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MATHOWAL Culinary Sous Vide Precision Cooker, Stainless Steel Sous Vide Cooking Machine 1000W with Accurate Temperature and Touchscreen Display for Kitchen Bar Steak Vegetables Seafood

Kitchen & Dining

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Product Description

  • Sous vide cooking is quite versatile and allows you to cook a wide range of proteins and produce. Some of the foods that benefit most from sous vide are steak, different types of fish, pork shoulder and a wide range of vegetables.

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